Winterlicious Kicks Off

For the next two weeks, food-lovers in the city will have the chance to sample some of Toronto’s best cuisine at bargain prices.

The annual prix-fixe festival Winterlicious kicked off Friday at 150 restaurants ranging from casual (Canyon Creek Chophouse) to fine dining (Auberge du Pommier).

“We know from survey that over 75 per cent of Winterlicious diners are actually new customers to those restaurants,” Coun. Michael Thompson said. “We also understand that 95 per cent of those customers have indicated that they will return to that restaurant again.”

Last year’s event pumped more than $10 million into Toronto’s economy during what is traditionally the slowest time of year for restaurants. This year, it’s expected to generate more than $12 million.

The three-course meals cost between $15 and $25 for lunch, and between $25 and $45 for dinner.

To check out the menus and other culinary activities, visit the Winterlicious website.

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